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Butylated hydroxy anisole is used as

Chemicals in Food
NEET
1

Sweetener

2

Preservative

3

Emulsifier

4

Antioxidant

Solution:

Butylated hydroxy anisole (BHA) is a synthetic antioxidant commonly used as a food additive. It helps prevent the oxidation of fats and oils in food, thereby extending their shelf life and preventing rancidity. Therefore, it acts as an antioxidant.